Chocolate Chip Cookies You CAN Eat??

Yup. Your eyes aren’t fooling you.

#JayApproved Chocolate Chip Cookies so good it’s hard to believe that it is in fact #JayApproved. 

After eating these, you won’t even want to waste your taste buds on the unhealthy junk.

#JayApproved Chocolate Chip Cookies


  • 2 Cups of Almond Flour
  • 1 Cup of Coconut Flour
  • 1/2 TSP of Baking Soda
  • 1 1/2 TSP of Cinnamon
  • 1/2 TSP of Sea Salt
  • 2 Eggs
  • 4 TBSP of Grass-Fed Butter or Ghee
  • 1/4 Cup of Coconut Nectar
  • 1 1/2 TSP of Vanilla Extract
  • 1 Cup of Dark Chocolate Chips


  1. Preheat oven to 375 degrees.
  2. Line a baking sheet with parchment paper.
  3. Whisk Almond Flour, Coconut Flour, Cinnamon, Baking Soda and Salt in a bowl.
  4. In a mixing bowl, beat butter until smooth. Add Coconut Nectar and beat on low speed until well blended. At low speed, beat in egg and vanilla just until blended.
  5. With a spatula fold your wet ingredients into your dry ingredients until all the ingredients are completely mixed together.
  6. Add Chocolate Chips
  7. Drop a tablespoon of the mixture onto your baking sheet.
  8. Bake for 10 minutes at which time cookies should be a light golden brown.
  9. Allow to cool on the baking sheet for 5 minutes before serving.
  10. Enjoy!

Remember, life isn’t about deprivation! You CAN enjoy it while staying on track.

Don’t miss out on this recipe. Treat yourself, your family, your friends to a healthy yet super tasty sweet treat.

Have a beautiful day!